Calendula - Edible Flowers
Calendula is a lovely, bright flower that has been used medicinally for centuries. It is sometimes referred to as “poor man’s saffron” because of its ability to add a light yellow tint to a dish.
Flavor Profile: Relatively flavorless
Flavor Strength: Weak
Suggested Culinary Use: You can either use the full flower as a centerpiece garnish, or separate the many petals and sprinkle them on a wide variety of dishes, salads, eggs, or incorporate in herb butter. You can steep the flowers in hot water for a medicinal tea.
What Our Customer's Are Saying
Absolutely love my Pink Press Safety Keychain! Stylish and functional.
- Sarah M.
The Hoodies here are super comfy and well-designed. Highly recommended!
- Jason W.
Unique Accessories that always get compliments. Impressed with the quality.
- Emily P.
My kids adore Pink Press! The Kids' Collection is adorable and durable.
- Jessica R.
Trendy T-Shirts with great prints. I'll be back for more!
- Alex S.
Pink Press's seasonal items add a touch of magic to every holiday.
- Lisa K.
Why Choose Us
Speedy Shipping for an Effortless Shopping Experience
Experience the Difference of Premium Quality
Quick and Efficient Customer Support at Your Fingertips